Xylanase

Xylanase is a type of glycoside hydrolase enzyme that breaks down xylan, a major component of plant cell walls, into xylose by catalyzing the hydrolysis of β-1,4-glycosidic linkages. It plays a crucial role in various industrial processes and natural ecosystems.

Share On:

Description

Biolaxi Enzymes is a leading manufacturer and supplier of high-quality xylanase enzymes, which are widely used in industrial and commercial applications. These enzymes are naturally produced by various organisms, including fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insects, and seeds. Xylanases play a crucial role in breaking down plant cell walls, enabling microorganisms to convert plant matter into digestible nutrients. The primary commercial source of these enzymes is filamentous fungi, chosen for their high efficiency and scalability in production.

Xylanases have diverse industrial applications, particularly in pulp and paper processing, where they enable chlorine-free bleaching of wood pulp. In the food and beverage industry, they improve dough handling and baked goods quality, enhance animal feed digestibility, and aid in extracting coffee, plant oils, and starch. They are also used in agriculture to boost silage nutrition and in textile processing for degumming plant fibers like flax and hemp. Additionally, xylanase is a key component in dough conditioners (e.g., S500, US500), where it enhances water absorption and dough workability. Supported by extensive scientific research, these enzymes continue to play a vital role in biotechnology and industrial processes.

Technical Specifications

Parameters Details
Enzyme Class Glycoside Hydrolase (GH family: GH10, GH11)
EC Number EC 3.2.1.8 (Endo-1,4-β-xylanase)
CAS Numbers by Source Filamentous Fungi: 9025-57-4 (Trichoderma), 9025-56-3 (Aspergillus)
Bacteria: 37340-60-6 (Bacillus), 9067-74-7 (Streptomyces)
Yeast: 9068-75-9 (Pichia)
Marine Algae: 100209-53-8
Protozoans: 100209-54-9
Snails: 100209-55-0 (Helix pomatia)
Crustaceans: 100209-56-1 (Artemia)
Insects: 100209-57-2 (Tenebrio molitor)
Seeds: 100209-58-3 (Triticum)
Reaction Catalyzed Hydrolysis of β-1,4-glycosidic linkages in xylan → Xylose oligomers/monomers
Primary Commercial Source Filamentous fungi (Trichoderma reesei [9025-57-4], Aspergillus niger [9025-56-3])
Optimal pH Range 4.0–6.5 (fungal); 6.0–8.0 (bacterial)
Optimal Temperature 40–60°C (mesophilic); thermophilic variants stable up to 80–90°C
Molecular Weight 20–50 kDa (fungal); 30–100 kDa (bacterial/yeast)
Isoelectric Point (pI) 3.5–9.0 (varies by isoform)
Inhibitors Heavy metals (Hg²⁺, Ag⁺), xylooligosaccharides (feedback inhibition)
Stabilizers Ca²⁺, glycerol, sorbitol (in formulations)
Activity Measurement DNS method (reducing sugars), AZO-xylan substrate (IU/g or U/mL)
Storage Conditions 4°C (short-term); ≤ -20°C (lyophilized for long-term stability)
Safety & Compliance GRAS (FDA), EFSA-approved for food/feed; non-toxic, biodegradable
Home » Product » Xylanase

Trade Information

Supply Ability 20000 Kilograms Per Month
Delivery Time 10 Days
Sample Available Free samples are available
Minimum Order Quantity 5 kg, 25 kg, 50 kg
Packaging PVC bags/bottles/Drums or in the aluminium pouch.
Main Export Markets Australia, North America, South America, Central America, Western Europe, Eastern Europe, Middle East, Asia, Africa
Main Domestic Market All India

Applications

Pulp & Paper Industry

  • Chlorine-Free Bleaching:
    • Replaces harsh chemicals in wood pulp processing, reducing environmental pollution.
    • Improves pulp brightness by selectively removing xylan without damaging cellulose fibers.

Food & Beverage Industry

  • Baking (Dough Conditioning):
    • Key ingredient in dough conditioners (e.g., S500/US500).
    • Enhances dough elasticity, water absorption, and final bread texture.
  • Flour Improvement:
    • Reduces viscosity in whole wheat flour, improving handling and baked product quality.
  • Coffee & Starch Extraction:
    • Facilitates the release of coffee compounds and starch from plant matrices.

Animal Feed & Nutrition

  • Feed Digestibility:
    • Breaks down anti-nutritional xylan in poultry/pig feed, improving nutrient absorption.
  • Silage Enhancement:
    • Increases fermentable sugars in agricultural silage, boosting livestock energy intake.

Textile & Fiber Processing

  • Degumming Plant Fibers:
    • Used with pectinase/cellulase to soften fibers (flax, hemp, jute, ramie) for textile production.

Biofuel & Waste Management

  • Bioethanol Production:
    • Converts xylan-rich agricultural waste (e.g., corn stover) into fermentable sugars.
  • Bioremediation:
    • Aids in composting and degradation of plant-based waste materials.

Certificates

Contact Details

Send Inquiry